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NEOCORE Life Thera-Omega 3
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Recommendations: 1 to 6 softgels daily with food.
Form: 60 Softgels per Bottle This highly concentrated omega-3 fatty acid supplement supplies extra-stength amounts of EPA and DHA fatty acids derived from ultra-purified fish oil. Advanced molecular distillation processing super-concentrates the amount of EPA and DHA from fish oil to provide close to 70% omega-3 fatty acid content and allow for maximum intake of omega-3 in the fewest number of soft gel capsules. Omega - 3 fatty acids, often called the “good fats”, regulate inflammatory responses, assist triglyceride metabolism, and support heart, lung, joint, skin, brain and nerve functions. However, many people do not
regularly consume fish and may not be getting enough omega-3 to obtain these health benefits. Although
certain plants such as flax seed and walnuts also contain a type of omega-3, this form is slowly and often
poorly converted to EPA and DHA in many individuals. In contrast, eating fish or taking fish oil supplements
supplies omega-3 fats in their biologically active forms that are directly usable by the body.
• An Ultra-Pure Product: Environmental contaminants such as mercury can end up in fish and some fish oil
products, posing a health risk. To create a safe and well-tolerated product, environmental toxins, including
mercury, PCBs, and dioxins are removed through sophisticated purification and refining techniques, including
molecular distillation and ultra-filtration processes.
• No Fishy Taste: In addition to removal of potentially harmful toxins, residual particulates such as protein
molecules and other impurities that contribute to fishy taste are eliminated. The fresh taste is maintained
by careful handling of the oil under nitrogen and vacuum conditions to avoid fatty acid oxidation. Addition
of a natural antioxidant blend containing vitamin E and rosemary oil maintains stability by protecting against
peroxide formation that can affect taste. Natural lemon oil is added to provide the clean, refreshing, light
taste of lemon, not to cover up an unpleasant fishy taste as with many fish oil products.
• Quality-Assurance Tested: To verify finished product purity and potency, each batch of fish oil softgels
is analyzed by an accredited, third-party laboratory. Highly sensitive testing methodologies for detection
of heavy metals and other contaminants are used to verify safety. Freshness analysis of the fish oil
consistently shows very low peroxide values, the primary indicator of a stable, fresh, non-rancid product.
Anyone needing extra amounts of EPA and DHA can take this fish oil
product as a safe, reliable source of omega-3 fatty acids. Individuals
who do not eat fatty fish such as mackerel, salmon, sardine,
halibut and tuna, two or more times per week, are unlikely to be
getting adequate amounts of EPA and DHA. Utilization of omega-3
can be reduced by low intake of certain vitamins and minerals,
some prescription drugs, high intake of omega-6 fatty acids, and
alcohol consumption. Individuals with certain medical conditions
often need significantly more EPA and DHA than can reasonably
be obtained by eating fish. Important health benefits have been
reported in studies using fish oil providing 300 mg to more than
2,000 mg each of EPA and DHA. One to six softgels daily of this
high-potency formula are typically recommended to ensure
adequate omega-3 intake.
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